The nearby 100% gluten-free restaurant of our sister hotel FILHA DA LUA offers a menu inspired by years of exotic travel. It’s a colorful and flavorful festival of aromatic spices, adaptogens, tonic herbs, gluten-free and lactose-free versions of our world favourites. Driven by this philosophy, our team is personally committed to serving you and our guests the purest, locally grown, organic and additive-free foods.
Ayurvedic teachings and traditional Chinese medicine are our guidelines for finding new recipes that will make you happy and strong. We believe there is an act of love in the way we treat ourselves and our bodies with respect. The way we eat determines our energy levels and reinforces our long and healthy life.